The Bounty
Monday, November 16, 2015
Review - Midori Spring MATCHA
When I was given the opportunity to review the Midori Spring Matcha my first thought was what exactly is Matcha? I have hear lots of people talking about it on Instagram and a few sites I visit for weight loss inspiration.After doing a little more digging (thank you Pinterest) I decided I need to try this product. My first test I prepared it using the directions on the back ½ - ¾ tsp Matcha Powder added to 2-2.7 oz of water, whisk whisk whisk until frothy. I did add some honey to it after my fist sip. The flavor and odor is intense not in a bad way but in an “I am going to need to get used to this way”. My second test was a recipe I found on Pinterest for Matcha Mint Ice Tea. It was so fresh and easy to make. Here are the steps I took - Shake up the Matcha in a cocktail shaker (or in a jar with a tight lid), then add ice, mint and lime juice. I wanted mine a touch sweet so I added some honey to it.
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